PREPARE THE INGREDIENTS: 12x60g Beef Steak Burger Balls 100g Mushrooms (finely diced) COATING THE MEAT: Lightly coat the burger balls and mushrooms with RAPS Truffle Marinade . FORMING THE STACKS: Place the four meat stack wooden skewers with bases in the System B Mini Clic! Layer one coated burger meat ball on each skewer, followed by the coated diced mushrooms and repeat. Finally, add the last coated beef burger meat ball. GARNISH: Remove from the Clic! former and garnish with Verstegen Rotterdam Decoration Blend . Truffle Beef Steak Stack
Peppercorn Pork & Potato Stack PREPARE THE INGREDIENTS: 8x50g Pork Sausage Meat Balls 8x10g Verstegen Peppercorn Sliceable Sauce 60g Lucas Potato Topping Mix with Red Onion (diced) Tomato (4 slices) , Cheese (grated) COATING THE MEAT: Place the Sliceable Sauce in the sausage meat and coat with Verstegen Rotterdam Decoration Blend . FORMING THE STACKS: Place the four meat stack wooden skewers with bases in the System B Mini Clic! Add one sausage meat ball, then a slice of tomato, followed by the remaining sausage meat balls onto each skewer. Finally, add the mashed potato and grated cheese. GARNISH: Remove from the Clic! and garnish with a cherry tomato.
Italian Style Pork Loin Stack PREPARE THE INGREDIENTS: 12x2cm Thick Sliced Pork Medallions Tomato (12 slices) Mozzarella Cheese (12 slices cut to fit the Clic!) COATING THE MEAT: Coat the pork medallions with Verstegen Mediterranean World Grill . FORMING THE STACKS: Place the four meat stack wooden skewers with bases in the System B Clic! Start on the bottom with a pork medallion and then a slice of tomato and add a slice of cheese with a couple of basil leaves on top. Repeat the step twice more. GARNISH: Remove from the Clic! and garnish with a wedge of red onion and a cherry tomato.
OUR MEAT STACKS HAVE ALL BEEN MADE USING THE SYSTEM B THE CLIC!
The Clic! along with skewers & packaging solutions are available from your local Depot.
With the Clic! you can quickly and effortlessly create multiple skewers at once and ensure a consistent appearance in every stack.
Grand Clic • Skewer 165x0.5mm • Base Diameter 100mm Mini Clic • Skewer 122x0.5mm • Base Diameter 70mm
Grand Clic makes two meat stacks for sharing.
The Clic! comes in two models: Grand Clic & Mini Clic
Grand Clic • We recommend Gum Seal & Fresh Bags. Mini Clic • Tusipac Clear Container 1000cc and lid.
Mini Clic makes four smaller portions in individual servings.
SHOP THE CLIC!
MEAT STACKS | 17
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