PREPARE THE PORK COLLAR: Trim the pork collar, removing any excess fat or sinew. Butterfly the collar lengthways twice, then open it out with the cut side facing down on a clean surface. SEASON: Lightly coat the inside of the butterflied pork collar with Spicemix for added flavour. ROLL AND SECURE: Roll and secure it with roasting bands. SEASON WITH WORLD GRILL: Lightly coat with Verstegen World Grill. GARNISH: Finish by sprinkling with Verstegen Spicemix. 1
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CHOOSE YOUR FLAVOUR!
LEMON, GINGER & CHILLI SPICEMIX: Verstegen Spicemix Del Mondo La Spezia & grated lemon zest VERSTEGEN WORLD GRILL: Verstegen Ginger Lemon & Chilli ITALIAN STYLE SPICEMIX: Verstegen Spicemix Del Mondo La Spezia VERSTEGEN WORLD GRILL: Verstegen Sea Salt & Lampong Pepper SMOKEY PAPRIKA SPICEMIX: Verstegen Spicemix Del Mondo Chimichurri
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VERSTEGEN WORLD GRILL: Verstegen Argentina Fire
ONE SIMPLE RECIPE, ALL YOU HAVE TO DO IS CHOOSE YOUR FLAVOUR!
SMOKEY PAPRIKA PORCHETTA
FLAVOURS OF PORCHETTA | 13
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