Beyond the Block Magazine Ed 3

Give these three delicious Carving Kebab recipes a try or create your own flavours!

.

Chicken Gyros

INGREDIENTS 400g Chicken Breast or Thigh (thinly sliced) 40g RAPS Gyros Magic Marinade Lemon Cherry Tomatoes

METHOD • Coat the chicken with the Magic Marinade.

• Add the chicken to a large meat stack wooden skewer with base. • Garnish with half a lemon and a cherry tomato. COOKING GUIDE • Cover with tin foil and oven cook at 180°C for 45-60 mins.

RECIPE

.

INGREDIENTS 400g Lucas Butchers METHOD • Shape the burger meat around a large meat stack wooden skewer with base. • Brush the burger meat with the Magic Marinade. • Garnish with a red onion wedge and a cherry tomato. COOKING GUIDE • Cover with tin foil and oven cook at 180°C for 45-60 mins. Lamb Shawarma Classic Shawarma Lamb Burger Meat 40g RAPS Shawarma Magic Marinade Red Onion Cherry Tomatoes

RECIPE

12 | BEYOND THE BLOCK MAGAZINE

Powered by